2018 Shiraz Viognier


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Aromatic bouquet, spice & pepper integrated with French oak, medium body, fruit-driven berry palate with berries

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A lifted and aromatic bouquet with touches of spice. A medium weight wine that boasts a divine, floral bouquet, thanks to the Viognier and then delivers a smooth palate displaying the spice and pepper that is synonymous with Granite Belt Shiraz


Shiraz 96%, Viognier 4% Ballandean Estate fruit


Delicious with rack of lamb or light enough to serve with your favourite meaty, pasta dish

Colour Deep purple, medium density
Nose A lifted and aromatic bouquet
Palate medium-bodied, tannins that will soften with age, red berries, smooth dry finish Alc/Vol 14.1%
Cellaring potential Cellar 5 years for drinking at its prime
Winemaker Dylan Rhymer
Viticulturist Angelo Puglisi


Co-fermentation is the term used when two varieties of grapes are fermented together. Rather than blend two wine together, this blend is created by crushing and pressing the grapes together.


Made from a blend of our Shiraz picked across our both vineyards.

The 4% of Viognier which is added to the Shiraz is ripened longer than usual for this variety.


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SKU: 18MASHV Category: